Restaurant POS

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Tracker *Bug Feature Support Testing

Subject *

Description Edit 1.When an order status is Pending, the customer should be allowed to add additional items to the existing order. 12. After an order is accepted, the Orders section should be updated only after the corresponding Kitchen Order is confirmed. 13.Completed orders should not be displayed by default in the Orders section and should be shown only when the user selects “Completed” from the status dropdown/filter. 14.In the Catering Orders → Payment section, the Collect Payment Amount field should be displayed in a larger and more prominent size with rounded 15.In Catering → Add Payment, the Reference ID field should not be displayed when the payment method is Cash, as a reference ID is not required for cash payments. 16.In Catering → Add Payment, when the payment method is Cheque, a Check Number should be shown instead of ref.id. 17.In the Split Bill Planner, the current names “2-Divides” and “3-Divides” are not very clear.Please change them to more user-friendly names 18.In the Payments section, the Tip should be set to 5% by default. 22.In the Orders section, provide a Notes option to allow staff to add notes related to a customer/order.When clicks on a particular customer in the Customers section, all the notes previously added for that customer should be displayed. 26.After a customer logs in, the Reward Points section should display only the customer's available points in the modal.